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Seasonal Menu Specials- Summer 2025

FRESH, HEALTHY SUMMER MEALS WITH SEASONAL INGREDIENTS- AUGUST 2025

Tired of cooking? Need a break from your local restaurant? Want something fresh and special for your next party or event? Why not have a catered party for your company this summer! Here is just what you need.... our Seasonal, Fresh, Summer Menu! Vegan and Gluten Free are available and as always our menus are flexible,
just ask. And feel free to mix and match. 

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2025 Pickup Menu - 1.png

Summer Menu August 2025

​​Baby Back Ribs

 Baby back ribs with cherry chipotle sauce, mashed Yukon gold potatoes and grilled corn salad with roasted red peppers, cherry tomatoes and chili-lime vinaigrette  $27.00


Grilled Balsamic Glazed Salmon

Grilled balsamic glazed salmon, new potatoes mashed with caramelized onions and cherry tomatoes and grilled asparagus   $30.00


Whole Lotta Enchiladas

Beef, chicken or vegetarian enchiladas with pueblo rice with beans and green salad with jicama, grilled peaches, toasted nuts, berries and herbed vinaigrette  $22.00

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Grilled Marinated Tri-Tip Skewers

Grilled Marinated Tri-tip skewers with roasted herbed potatoes with cumin and chiles and grilled corn salad with cherry tomatoes and lemony dressing $27.00

 

Dad's Barbecue Chicken

BBQ chicken and grilled pineapple, macaroni and
cheese and Caesar salad  $22.00

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Grilled Prawn Skewers

Grilled prawn skewers with lemon juice, olive oil, herbs, paprika (5 prawns), risotto with artichoke hearts and watermelon feta salad  $33.00


Grilled Mojito Chicken Skewers

Grilled Mojito chicken skewers, Cuban rice with black beans and grilled vegetable kabobs  $22.00


Butternut Squash Chili

Butternut squash chili with black beans and quinoa
(vegan and gf), cornbread and mango salad with roasted red peppers and zesty lime vinaigrette  20.50

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Desserts

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Strawberries and angel food cake with whipped cream

Fresh fruit cobbler

Smore’s bars

Creamy mango mousse

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Mix & Match With The Rest Of Our Seasonal Menus. Check Them All Out Here

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Prices are per person. Vegan, gluten free and other special dietary accommodations are available. We can also create custom menus on request. Call 408-435-7337 with questions or to order or click below to contact us using Email.

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